Spinach Vertical Hydroponic Container | Henvic

Spinach Vertical Hydroponic Container

Product illustration: images/vegetable/HVC-V04.jpg (Three-dimensional cultivation rack with spinach)

I. Product Overview

The spinach root system is particularly sensitive to dissolved oxygen levels and low temperatures. The HVC-V04 cultivar employs a combination of deep liquid flow and cyclic aeration techniques, complemented by a specialized low-temperature formulation, thereby balancing root system health and leaf quality to enable year-round clean production of spinach.

II. Core Competitive Advantages

● Root system aeration: Circulating aeration combined with water level monitoring helps reduce the risk of root rot.

● Low temperature and high humidity: stable operation within the 16–20 °C range; the blades are thick and exhibit a low astringent taste.

● Three-dimensional shelving: Multi-layer arrangement of deep liquid flow troughs ensures high space utilization.

● Clean harvesting: No soil washing required – directly enters the cleaned vegetable processing line.

III. Typical Technical Specifications

project

parameter

outline dimension

12000 × 2438 × 2896 mm (40 feet)

Number of cultivation layers

4–5 layer

Effective planting area

85–115 m²

growth cycle

30–40 days

Temperature control range

15–20 ℃(±1 ℃)

relative humidity

60%–75% RH

beam

LED 200–350 μmol/(m²·s)

EC / pH

1.8–2.4 mS/cm | 6.0–6.5

installed power

12–16 kW

source

380 V / 50 Hz Three-phase

IV. System Configuration

Deep Fluid Flow (DFT) cultivation tank; multi-layer support structure; nutrient solution circulation and aeration system; liquid level and dissolved oxygen monitoring system; automatic EC/pH-based fertilization system; full-spectrum LED lighting; constant-temperature fresh air handling unit; intelligent control cabinet.

V. Applicable Varieties

Various varieties of spinach, including large-leaf spinach, round-leaf spinach, and pointed-leaf spinach.

VI.适用场景

Pre-prepared vegetable processing facilities, urban leafy vegetable supply chain, and high-end catering ingredient production base.

VII. Delivery and Installation

Delivered as a complete unit; commissioning will be completed within 3–5 working days after on-site hoisting and power connection; product selection and nutrient solution management guidance will be provided.

VIII. After-Sales Service

12-month overall warranty; annual maintenance for dissolved oxygen meters and pump sets, formula upgrades, and remote support.

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